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Old 02-14-2008, 12:38 AM   #11
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I got a 46%. Never heard of half of them. Big ole Failure!


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Old 02-14-2008, 12:39 AM   #12
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I should have my brother do this, he could probably get at least 110%.


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Old 02-14-2008, 02:07 AM   #13
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100% see I knew all that fraternity knowledge wasn't for naught, And my mother said all that frat stuff was useless
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Old 02-14-2008, 11:21 AM   #14
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86%, I screwed up on the Stella and the Japanese beer. Oh well, I'll have a glass of red please!
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Old 02-14-2008, 12:08 PM   #15
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100% here. Do I win one of the girls in the picture?
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Old 02-15-2008, 07:48 PM   #16
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100% here as well. I have at least one bottle ofmany of those in my beer fridge. Love World Market. They sell beer individually there that you can mix and match 6 packs. One of our local grocery stores has a great supply of Imports as well that you can mix and match.


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Old 02-15-2008, 09:26 PM   #17
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That's great Smurfe! You get to sample all those beers and see if you can duplicate them. You are really getting into this beer making! You even are having cartons and labels printed up for your brand of beer! I see it in the fridge in the middle! Go Murphy's Red!
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Old 02-16-2008, 10:52 AM   #18
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Well, I didn't make up that Murphy's carton, it is a real brand and a darn fine one as well. I love Murphy's Stout. IMHO it is much better than Guinness which I indulged in heavily last night at the local Irish Pub.


You are correct as well that I try these to see what i want to try to duplicate. If the weather hold out and my yeast starter is ready today I am going to do an extract batch of Honey Brown Ale and use some of the honey Ramona gifted me at Winestock.


I also have another extract kit here that is a clone of the beer seen on the left of my pic, the Anchor Steam beer. It will probably bee another week or so before I do it up as I need to ferment it in my beer fermentation fridge as it needs to ferment around 60 degrees. I need to get the Munich Dunkel out of there before I can do that though.
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Old 02-16-2008, 12:50 PM   #19
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smurfe,
If you are into clone brews please check out the link on the link below from www.maltose.com This place is in CT near wade and I have made 8-10 of their clones using the kits put together by them. The recipes in the books "Beer Captured" and " Clone Brews" all include instructions for extract, mini mash and all grain. They have developed recipes for 317 differentbeers to date!


http://www.maltose.com/Beer/beer_clonekits.htm
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Old 02-16-2008, 04:14 PM   #20
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Insead of taking the quiz, I went down to the basement and brought up a few Bohemian Dark Lager's...there...now I feel smarter!


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